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Hot Honey Feta Chicken


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  • Author: Chef Emma
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A cozy and easy weeknight dinner featuring savory chicken with tangy feta cheese and a drizzle of hot honey.


Ingredients

Scale
  • 4 chicken breasts
  • 1 cup feta cheese, crumbled
  • 1/4 cup hot honey
  • 2 tablespoons olive oil
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Season the chicken breasts with olive oil, salt, and black pepper.
  3. Place the seasoned chicken on a baking sheet.
  4. Bake for 20-25 minutes, until the chicken is cooked through.
  5. Remove the chicken from the oven and top each breast with crumbled feta cheese.
  6. Drizzle hot honey over the feta.
  7. Return to the oven for an additional 5 minutes.
  8. Serve warm and enjoy!

Notes

Try adding fresh herbs or a splash of lemon juice for added flavor. This dish is versatile and can be paired with your favorite sides.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 80mg