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Homemade Coffin Ice Cream Sandwiches


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  • Author: Chef Emma
  • Total Time: 135 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Delightful coffin-shaped ice cream sandwiches perfect for Halloween parties and family gatherings.


Ingredients

Scale
  • 1 package chocolate wafer cookies
  • 2 cups ice cream (flavor of your choice)
  • 1/2 cup mini chocolate chips or sprinkles (for decoration)
  • Optional: edible eyes for a spooky touch

Instructions

  1. Prepare the cookies: Lay out your chocolate wafer cookies on a clean surface or a baking sheet.
  2. Scoop the ice cream: Place a generous ball of your favorite ice cream in the center of one cookie.
  3. Form the sandwich: Top the ice cream with a second cookie and gently press down.
  4. Add eyes (optional): Dot some edible eyes onto the ice cream.
  5. Roll in sprinkles: Roll the edges of the sandwiches in mini chocolate chips or sprinkles.
  6. Freeze and enjoy: Place the sandwiches in the freezer for at least 2 hours.

Notes

These sandwiches can be made a day ahead and kept in the freezer. You can use gluten-free cookies or dairy-free ice cream as alternatives.

  • Prep Time: 15 minutes
  • Cook Time: 120 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 260
  • Sugar: 15g
  • Sodium: 100mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg