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Cozy Frito Chili Cheese Dip


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  • Author: Chef Emma
  • Total Time: 30 minutes
  • Yield: 8 servings 1x
  • Diet: None

Description

A delightful blend of creamy, cheesy, and savory flavors, perfect for gatherings or cozy nights in.


Ingredients

Scale
  • 1 lb. ground hamburger, cooked and drained
  • 1 block cream cheese, softened
  • 10 oz. can diced tomatoes, drained well
  • 15 oz. can chili starter
  • 1 cup cheddar cheese, shredded
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp brown sugar
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 1–2 tsp hot sauce
  • 1/2 medium white onion, diced
  • 1.5 cups cheddar cheese, shredded (for topping)
  • 5 strips turkey bacon, cooked crispy and chopped
  • 2 green onions, diced
  • Frito’s Scoops for serving

Instructions

  1. Preheat your oven to 375 degrees Fahrenheit.
  2. Combine the softened cream cheese, cooked hamburger, and all remaining dip base ingredients in a large bowl. Mix well until smooth.
  3. Transfer the creamy dip into a greased or buttered oven-safe skillet and sprinkle an additional cup of shredded cheddar cheese over the top.
  4. Bake for 8–10 minutes or until the cheese is melted and bubbly.
  5. Remove the dip from the oven, sprinkle the chopped turkey bacon on top, and return to the oven for another 3–4 minutes until it’s bubbly around the edges.
  6. Finish off the dip by adding the diced green onions. Serve warm with Frito’s Scoops.

Notes

Make-ahead options possible, can be stored in the fridge for up to three days. Feel free to customize ingredients to preference.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 300
  • Sugar: 2g
  • Sodium: 650mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 60mg