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Easy Italian Pinwheel Sandwiches


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  • Author: Chef Emma
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Omnivore

Description

Quick and easy pinwheel sandwiches filled with layers of creamy goodness and zesty flavors, perfect for any gathering.


Ingredients

  • Tortilla wraps
  • Cream cheese
  • Salami
  • Ham
  • Turkey
  • Spinach
  • Bell pepper (sliced)
  • Olives (sliced)
  • Italian seasoning

Instructions

  1. Spread a generous layer of creamy cream cheese evenly over each tortilla.
  2. Layer slices of salami, ham, and turkey atop the cream cheese, followed by spinach, bell peppers, and olives.
  3. Sprinkle lightly with Italian seasoning.
  4. Roll the tortilla tightly from one end to the other.
  5. Slice the rolled tortilla into pinwheels and serve on a platter.

Notes

Make ahead and store in an airtight container for up to 24 hours. Use a sharp knife for clean slices.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Bake
  • Cuisine: Italian

Nutrition

  • Serving Size: 2 pinwheels
  • Calories: 200
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 30mg