Description
Indulge in the magical combination of creamy cheesecake and warm chocolate chip cookies with these delightful bars.
Ingredients
Scale
- 1 package of chocolate chip cookie dough
- 1 package of cream cheese
- 1/2 cup of sugar
- 1 teaspoon of vanilla extract
- 1 egg
Instructions
- Preheat the oven to 350°F (175°C) and grease your baking dish.
- Press half of the chocolate chip cookie dough into the bottom of the prepared baking dish.
- Beat the cream cheese, sugar, vanilla extract, and egg in a bowl until smooth and creamy.
- Spread the cream cheese mixture evenly over the pressed cookie layer.
- Crumble the remaining cookie dough on top of the cream cheese layer.
- Bake for 25-30 minutes or until golden brown.
- Allow to cool completely before cutting into squares.
Notes
For clean slices, use a hot knife and store leftovers in an airtight container in the fridge for up to a week.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 280
- Sugar: 18g
- Sodium: 150mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg