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Blueberry Peach Feta Salad


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  • Author: Chef Emma
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing salad bursting with juicy peaches, sweet blueberries, and creamy feta, perfect for summer gatherings.


Ingredients

Scale
  • 2 cups fresh blueberries
  • 2 cups fresh peaches, sliced
  • 1 cup feta cheese, crumbled
  • 1 cup cucumber, diced
  • 1/4 cup fresh basil, chopped
  • 1/4 cup lemon juice
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Combine the blueberries, sliced peaches, cucumber, and feta cheese in a large bowl.
  2. Whisk together the lemon juice, olive oil, basil, salt, and pepper in a small bowl to create the zesty vinaigrette.
  3. Drizzle the vinaigrette over the salad and toss gently to combine.
  4. Serve immediately and enjoy!

Notes

Enjoy fresh for the best flavor. You can prepare the salad ingredients a few hours in advance, but keep the dressing separate until ready to serve.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 180
  • Sugar: 6g
  • Sodium: 250mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 15mg