Description
A delightful blend of shredded chicken, crispy turkey bacon, and creamy avocado served in refreshing lettuce wraps, perfect for a quick meal.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 6 strips turkey bacon, cooked and crumbled
- 1 cup cherry tomatoes, halved
- 1 avocado, diced
- 1/4 cup mayonnaise
- 2 tablespoons lime juice
- Salt and pepper to taste
- Lettuce leaves (e.g., romaine or butter lettuce)
Instructions
- In a large bowl, combine the shredded chicken, crumbled turkey bacon, halved cherry tomatoes, and diced avocado.
- In a separate bowl, mix the mayonnaise with lime juice, salt, and pepper until creamy and well blended.
- Pour the mayonnaise mixture over the chicken mixture and toss to combine. Ensure every bite is coated in that zesty goodness!
- Serve the chicken salad in lettuce leaves as wraps, spooning generous helpings into each leaf.
Notes
Leftovers can be kept in an airtight container in the fridge for up to three days. Store the lettuce separately until serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Lunch
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 320
- Sugar: 1g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 60mg