Description
A delightful winter salad featuring spring greens, oranges, pomegranate seeds, feta, and candied pecans, perfect for cozy gatherings.
Ingredients
- Spring greens (arugula, spinach, or mixed baby greens)
- Juicy oranges, segmented
- Pomegranate seeds
- Crumbled feta cheese
- Candied pecans
- Olive oil
- Red wine vinegar
- Honey
- Salt
- Pepper
Instructions
- Combine the spring greens, orange segments, pomegranate seeds, crumbled feta cheese, and candied pecans in a large bowl.
- Whisk together olive oil, red wine vinegar, honey, salt, and pepper in a small bowl to make the dressing.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately, or refrigerate for a short time before serving.
Notes
Can be prepared ahead of time; just dress the salad before serving for optimal freshness. Customize with your favorite ingredients.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 big bowl
- Calories: 300
- Sugar: 10g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg