Description
A cozy comfort food that combines vibrant flavors, wholesome ingredients, and the sweetness of grilled corn with savory grilled chicken over fluffy rice.
Ingredients
Scale
- 2 cups cooked rice
- 1 pound grilled chicken, diced
- 1 cup sweet corn, cooked
- 1/2 cup diced red onion
- 1/2 cup diced bell peppers
- 1 avocado, sliced
- 1/4 cup cilantro, chopped
- 1 lime, juiced
- Salt and pepper to taste
- Optional toppings: cheese, hot sauce, sour cream
Instructions
- Combine the cooked rice, diced grilled chicken, sweet corn, red onion, and bell peppers in a large bowl.
- Toss everything together with fresh lime juice, a sprinkle of salt, and a dash of pepper to taste.
- Divide the delightful mixture into serving bowls, allowing each guest to appreciate the beautiful colors.
- Top each bowl with creamy avocado slices, a shower of fresh cilantro, and any additional toppings that tickle your fancy.
- Serve immediately and enjoy every blissful bite!
Notes
Prep ingredients ahead of time and keep them stored separately until ready to mix. Leftovers can be stored in an airtight container in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Bowl Assembly
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 75mg