Description
A rich, creamy drink inspired by Starbucks’ Grande Caramel Ribbon Crunch Cream, perfect for cozy afternoons.
Ingredients
Scale
- 1 cup heavy cream
- 1/4 cup whole milk
- 2 tablespoons caramel sauce (plus extra for drizzling)
- 1 tablespoon vanilla extract
- 2 tablespoons sugar (or sweetener of your choice)
- Pinch of sea salt
- Whipped cream (for topping)
- Optional: crushed vanilla wafers or graham crackers for crunch
Instructions
- Combine the heavy cream, whole milk, caramel sauce, sugar, vanilla extract, and a pinch of sea salt in a mixing bowl.
- Whip the mixture on medium speed until it thickens and soft peaks form (about 3–5 minutes).
- Layer the whipped cream mixture into serving glasses until nearly full.
- Drizzle extra caramel sauce generously over the top.
- Sprinkle crushed vanilla wafers or graham crackers on top before adding a final dollop of whipped cream.
- Enjoy this creamy, sweet delight in your favorite cozy spot!
Notes
Feel free to customize this drink with different flavors or toppings. This recipe can be made a few hours in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 drink
- Calories: 320
- Sugar: 22g
- Sodium: 120mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 75mg