Description
A vibrant and comforting meal prep featuring sweet and tangy honey lime chicken layered with creamy avocado and fluffy rice.
Ingredients
Scale
- 2 chicken breasts
- 2 tablespoons honey
- 1 lime, juiced
- 1 avocado, diced
- 2 cups cooked rice
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- In a bowl, mix together the honey, lime juice, salt, and pepper. Marinate the chicken breasts in this mixture for at least 30 minutes.
- Grill or pan-cook the chicken until fully cooked and golden brown, about 6–7 minutes per side depending on thickness.
- Once cooked, slice the chicken into tender strips.
- In serving bowls, layer the cooked rice as the base, followed by the sliced chicken and diced avocado.
- Sprinkle fresh cilantro on top before serving.
Notes
This dish is perfect for meal prepping and can be stored in the fridge for up to 3 days.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 8g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 7g
- Protein: 30g
- Cholesterol: 80mg