Description
A vibrant medley of creamy dressing and crisp veggies that brings nostalgia and freshness to any meal.
Ingredients
Scale
- 1 small head cabbage, shredded
- 1 cup carrots, grated
- 1 cup cherry tomatoes, halved
- 1 cup Fritos corn chips
- 1/2 cup green onions, chopped
- 1/2 cup mayonnaise
- 2 tablespoons chipotle sauce
- 1 tablespoon lime juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine the shredded cabbage, grated carrots, cherry tomatoes, chopped green onions, and Fritos corn chips.
- In a separate small bowl, whisk together the mayonnaise, chipotle sauce, lime juice, salt, and pepper.
- Pour the dressing over the cabbage mixture and toss to combine, ensuring every bite is coated with that creamy goodness.
- Serve immediately or refrigerate for 30 minutes before serving to allow the flavors to meld beautifully.
Notes
This salad is a fantastic make-ahead option! Prepare it a few hours in advance or even the night before for an effortless addition to your meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 3g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 1.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg