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Boom Sauce


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  • Author: Chef Emma
  • Total Time: 10 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A creamy, versatile sauce that adds depth to burgers, fries, and more, perfect for family meals and gatherings.


Ingredients

Scale
  • 1/2 cup mayonnaise
  • 1/4 cup ketchup
  • 2 tablespoons mustard
  • 1 tablespoon hot sauce
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Combine mayonnaise, ketchup, mustard, hot sauce, and Worcestershire sauce in a mixing bowl.
  2. Add garlic powder and onion powder, mixing well until smooth and creamy.
  3. Season with salt and pepper to taste, stirring to blend all flavors beautifully.
  4. Serve this delightful sauce as a condiment for burgers, fries, sandwiches, and onion rings.

Notes

Make-ahead option: This sauce can be refrigerated for up to a week. Store in an airtight container for freshness.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 90
  • Sugar: 1g
  • Sodium: 100mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg